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THREE MILK CAKE
THREE MILK CAKE Torta de Tres Leches or Three Milk Cake is a popular dessert in Colombia and Latin America. Cake: 2 cups all purpose flour 2 teaspoons baking powder 1 cup whole milk 5 eggs 1 teaspoon vanilla extract 6 tablespoons butter 2 cups sugar ½ teaspoon salt Three milks sauce: 1 can sweetened […]
Recipe by WayneDugmore
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BAR ONE CHOCOLATE CAKE WITH CARAMEL SAUCE LAYER
BAR ONE CHOCOLATE CAKE WITH CARAMEL SAUCE LAYER Yields: 22 cm cake Cake: 45 ml cocoa powder 80 ml boiling water 150 g unsalted butter 250 ml white sugar 3 eggs, extra large 500 ml cake flour 15 ml baking powder 3 ml bicarbonate of soda 3 ml fine salt 250 ml plain yogurt 2 […]
Recipe by Stien Rust -
SUURDEEG PLANTJIE EN SUURDEEG BROOD
SUURDEEG PLANTJIE EN SUURDEEG BROOD Ek het verlede vrydag my plantjie begin en dit was gister gereed vir brood bak. Dit smaak heerlik. Ek wonder of dit R10,00 gekos het Resep vir suurdeeg plantjie: Die plantjie maak mens soos volg: Neem ‘n ¼ koppie Eurika wit broodmeel en ‘n ¼ koppie gebottelde water. Eerste twee […]
Recipe by Stien Rust -
MAURICIA’S BUTTERNUT AND SWEET POTATO THAI RED CURRY
MAURICIA’S BUTTERNUT AND SWEET POTATO THAI RED CURRY 15 ml (1 tablespoon) cooking oil 8 chicken pieces, cut into bite size portions 15 ml (1 tablespoon) garlic, minced 1 large butternut, thinly sliced into half moons 2 large sweet potatoes, thinly sliced into half moons ½ red onion, quartered 1 large brown onion, diced 2 […]
Recipe by Rina Kleinhans -
TUNA PANCAKE LASAGNE
TUNA PANCAKE LASAGNE 3 x 170 g tins tuna in water, drained 250 g sour cream 125 ml mayonnaise 2 green peppers, chopped 1 bunch spring onions, finely chopped 20 ready-made pancakes 1 x 800 g jar Napolitana pasta sauce 2 x 200 g packets cheese sauce Preheat oven to 190°C. Mix the tuna, sour […]
Recipe by Rina Kleinhans -
SOETMELK BESKUIT
SOETMELK BESKUIT Doodmaklik en altyd ‘n reuse sukses. 2 kg koekmeel 15 ml sout 3 x 10 g pakkies kitsgis 35 g (1 boxie) anys 250 g gesmelte botter 1 koppie suiker 1 blikkie kondensmelk Meng koekmeel, sout, gis en anys. Smelt suiker in een koppie water, smelt botter by roer en gooi blikkie kondensmelk […]
Recipe by Rina Kleinhans -
ERNA SE SPINASIESLAAI
ERNA SE SPINASIESLAAI Meng in slaaibak: blaarslaai 1 bossie jong spinasieblare 1 pakkie spek (bros gebraai en in stukkies) boontjiespruite Pak in houertjies: 8 snye brood se croutons (blokkies in olie gebraai) Meng in ander houer: Slaaisous 1 koppie sampioene, in skyfies en rou ½ koppie bruinsuiker ¼ koppie bruin asyn ⅓ koppie tamatiesous ½ […]
Recipe by Rina Kleinhans -
HOMEMADE PORTUGUESE ROLLS
HOMEMADE PORTUGUESE ROLLS 5 cups of all purpose flour (plus more for kneading) 1 ¼ tablespoons salt 1 ¼ tablespoons sugar 1 packet of active dry yeast or instant yeast 3 cups warm water Mix 1 cup water, sugar, salt, yeast and 1 cup flour in a bowl. Leave to froth, about 15 minutes. Place […]
Recipe by Rina Kleinhans -
RIENIE SE HERDERSPASTEI
RIENIE SE HERDERSPASTEI Maalvleis: 500 g maalvleis 1 ½ koppie gemengde groente wat ontdooi is (gevriesde groente) 1 blik (410g) tamatiesmoor 1 ui geskil en fyn gekerf 1 eetlepel “crushed garlic” ½ teelepel “chillie flakes” 1 teelepel “Italian herbs” 4 eetlepels suiker 2 teelepels sout peper na smaak 4 eetlepels balsamiese asyn Kapokaartappels: 4 aartappels […]
Recipe by Rina Kleinhans -
HOENDER, KEKERERTJIE EN EIERVRUGKERRIE MET KLAPPERMELK
HOENDER, KEKERERTJIE EN EIERVRUGKERRIE MET KLAPPERMELK Maak eers die kerriesous en sit dan die stukkies gesnyde hoender borsies by sodat die hoender nie te lank kook en kliphard word nie. 1 groot ui, gekap 1 teelepel knoffel, gerasper of fyngedruk 2 teelepels gerasperde vars gemmerwortel sap van 1 suurlemoen 1 medium groote eiervrug, afgewas, droog […]
Recipe by Rina Kleinhans



















