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  • SPRINGBOK CURRY

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    SPRINGBOK CURRY cubed springbok meat 4 onions 1 small carrot, grated 2 chopped tomatoes 2 chopped chillies 1 can tomato and onion mix 1 teaspoon crushed garlic and ginger 1 tablespoon cumin 1 teaspoon garam masala 2 tablespoons curry paste Chop the onions, fry in little bit of oil, add the carrot, tomatoes and chillies […]

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  • PEPPERMINT CRISPY ICE CREAM PUDDING CAKE

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    PEPPERMINT CRISPY ICE CREAM PUDDING CAKE I used tennis biscuits for the base, and I used a spring round cake tin, lined with baking paper to set the ice cream in. 250 ml caramel treat 1 teaspoon vanilla extract 500 ml whipping cream 1 Peppermint Crisp chopped in splinters 1½ packets Tennis biscuits crumbed and […]

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  • KRUIE GROENBOONTJIES

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    KRUIE GROENBOONTJIES Hierdie is ‘n splinternuwe reseppie wat ek begin maak het om ‘n bietjie weg te kom van die gewone. 500 g vars groenboontjies 500 g baba aartappels, in halwes gesny 1 knoffel en kruie sousblokkie 1 hoender sousblokkie 5 ml knoffel en kruie Ina Paarman geursel sout en peper na smaak Los die […]

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  • TOEBROODJIE KOEK ( Smörgåstårta) SANDWICH CAKE

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    TOEBROODJIE KOEK ( Smörgåstårta) SANDWICH CAKE My man se verjaarsdag koek vandag. ’n Sandwich Cake (Smörgåstårta in Sweeds). Die Finne is baie lief daarvoor. Hierdie was my eerste poging om een te maak. Ek het nie regtig ’n resep nie. Het net meer my eie kop gevolg. Vulsel: 300 g gerookte salm 500 g garnale […]

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  • EASY PICKLED FISH

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    EASY PICKLED FISH 1 kg firm white fish (kingklip or hake), whole or cut into portions 30 ml olive oil 2 brown onions, finely diced 1 garlic clove minced thumb-sized piece fresh ginger, grated ½ teaspoon fennel seeds, crushed 5 ml whole coriander seeds, crushed 5 ml garam masala 10 ml ground turmeric 15 ml […]

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  • CHEESE MUFFINS

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    CHEESE MUFFINS Preheat oven 180°C. Dry ingredients sifted: 2 cups  cake flour 2 cups grated cheese 1 teaspoon salt 4 teaspoons baking powder Mix: 4 eggs 1 cup milk or buttermilk 1 tablespoon grain mustard 2 tablespoons sweet chilli sauce ¼ cup oil (extra ¼ cup oil for frying) Fry in extra ¼ cup oil […]

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  • FRENCH BREAD WITH HONEY

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    FRENCH BREAD WITH HONEY 1 ½ cup warm water 1 tablespoon honey 1 ½ teaspoon salt 1 tablespoon active dry yeast 3 ½ or 4 ½ cups cake flour Combine water, salt, honey and yeast. Let it stand for 5 min. Add the flour and knead until it is no longer sticky. Cover for 20 […]

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  • VARKWORSIE FRIKADELLE MET SHERRY EN STRIKDAS PASTA

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    VARKWORSIE FRIKADELLE MET SHERRY EN STRIKDAS PASTA 2 pork bangers (velletjie afgehaal, in balletjies gerol en in mielieblom gestrooi) sampioene, soveel soos jy wil 1 knoffel huisie 2 eetlepels sherry (As dit ‘n lang dag was, vat sommer ‘n sluk) ½ koppie melk 1/3 koppie room strikdas pasta Maak die strikdas pasta gaar soos jy […]

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  • BACON OMELETTE ROLL WITH SALSA

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    BACON OMELETTE ROLL WITH SALSA 8 eggs 1 cup milk ⅓ cup flour 1 red pepper, finely chopped 8 slices cooked bacon, crumbled 3 green onions, finely chopped 1 teaspoon dried oregano leaves, crushed 1 cup shredded sharp Cheddar cheese 1 cup thick and chunky salsa, warmed Heat oven to 180ºC / 350ºF. Line 15 […]

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  • LEKKER BROODPIZZA

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    LEKKER BROODPIZZA 4 wit of bruin snye brood of meer as jy ‘n groter een wil maak 250 g ontbytspek (bacon) 1 koppie kaas of meer 4 geklitste eiers of meer (1 eier vir elke sny brood) tamatiesous of blatjang Vir die vulsels: uie, green peper, sampioene, hoender net waarvan jy op jou pizza hou […]

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