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GEROOSTERDE BOTTERSKORSIESOP
GEROOSTERDE BOTTERSKORSIESOP Resep geplaas en foto: Benhet Nieuwenhuis 2 uie, gekap 700 g botterskorsie, afgeskil en in blokkies gesny 1 appel, geskil en in blokkies gesny 45 ml olyfolie 45 ml koekmeel 10 ml kerriepoeier 5 ml sout 1½ teelepel gemaalde neutmuskaat 750 ml water 40 ml hoenderaftrekselpoeier 375 ml melk fyngerasperde skil en sap […]
Recipe by Stien Rust -
SAVOURY PUFF PASTRY PIZZA RING
SAVOURY PUFF PASTRY PIZZA RING Preheat oven to 180°C and line a large baking tray with parchment paper. Ring: 1 x 400 g store bought puff pastry (I made 2 pizza rings with this packet of pastry) 1 egg, lightly beaten for glazing Filling: 250 g tub smooth cottage cheese ½ yellow pepper, sliced thinly […]
Recipe by Stien Rust -
MEESTERLIKE HERTZOGGIES
MEESTERLIKE HERTZOGGIES Hier maak selfgemaakte konfyt regtig ‘n verskil, en ek kan dit beaam. Kors: 450 ml koekmeel 37 ml strooisuiker 10 ml bakpoeier 1 ml sout 125 g botter of margarien by kamertemperatuur 3 ekstra groot eiergele 15 ml koue water Vulsel 60 – 75 ml fyn appelkooskonfyt of soveel nodig Bolaag 3 ekstra […]
Recipe by adamcloete -
STAR COOKIES
STAR COOKIES 25 g (125 ml) soft butter 105 g (120 ml) castor sugar 5 ml vanilla essence 1 large egg 280 g (500 ml) cake flour 30 g (50 ml) cornflour (Maizena) 5 ml baking powder Beat the butter and sugar until light, then beat in the vanilla and egg. keep aside. Sift the […]
Recipe by adamcloete -
AMANDA’S MASALA CHICKEN CURRY
AMANDA’S MASALA CHICKEN CURRY 12 chicken pieces, bone in 2 onions 1 inch ginger, peeled and chopped finely ½ teaspoon garam masala 1 teaspoon chicken masala 3 tablespoons vegetable oil salt 2 teaspoons garlic purée 5 black peppercorns 1 cinnamon stick 5 cloves 5 cardamom pods 2 teaspoons ground coriander 1 teaspoon ground cumin ¼ […]
Recipe by Nicolette Papas -
OMELETTE WITH COURGETTE AND TOMATO SALSA
OMELETTE WITH COURGETTE AND TOMATO SALSA Omelette: 3 eggs 150 g of courgette 3 – 4 slices of goat cheese 2 tablespoons of milk 1 tablespoon of flour 1 tablespoon of butter salt and pepper Salsa: 2 tomatoes 3 tablespoons of minced basil ¼ of an onion 2 cloves of garlic ½ a chili pepper […]
Recipe by Nicolette Papas -
QUESADILLAS WITH SPICY MINCE AND GUACAMOLE
QUESADILLAS WITH SPICY MINCE AND GUACAMOLE Photo and recipe: Elsabie Templeton Quesadillas with spicy mince and cheese, creme fraîche and guacamole. Delicious and very filling due to the beans that’s traditional in the mince. Low GI food. 500 g lean mince 1 large onion, chopped 1 garlic clove, finely chopped or grated spices to taste, […]
Recipe by Hettie Stoltz -
MELKKOS WITH SAGO
MELKKOS WITH SAGO 300 ml boiling water 1 litre full cream milk 4 tablespoons sugar 2 sticks of cinnamon 2 strips orange peel (dried is better but, if you don’t have, two strips of fresh orange peel would be fine), optional 1 cup of sago ⅛ teaspoon salt 2 tablespoons butter (NOT margarine) 7.5 ml […]
Recipe by Hettie Stoltz -
VISVINGERS VAN OORSKIET VIS
VISVINGERS VAN OORSKIET VIS Ek het vir aandete die lekker visvingers gemaak van oorskiet gaar vis. Vingers: 400 g oorskiet gaar vis, fyn gevlok 1 medium groot aartappel, gekook tot sag en fyngedruk 1 teelepel sout 1 eetlepel droë pietersielie 1 teelepel chillie vlokkies 1 eetlepel koekmeel 1 eier Meng alles saam en maak ronde […]
Recipe by Stien Rust -
BEESSTERT POT MET BRANDEWYN
BEESSTERT POT MET BRANDEWYN Sjoe van 06h00 vanoggend op my voete met die waterlemoenkonfyt stukke en 12h00 weer besig gewees om my beestert pot te maak. 2 uie, fyn gesny 2 eetlepels knoffel bietjie olyf olie vir braai 2 kg beestert 1 koppie 3 jaar KWV brandewyn ⅓ koppie oestersous ¼ koppie balsamiese asyn ¼ […]
Recipe by Stien Rust











