MULBERRY JAM TART
- 2 packets Tennis biscuits
- 1 tin caramel condensed milk
- 500 ml jam
https://yourrecipeblog.com/recipes/mulberry-jam/
Pack a layer of tennis biscuits, then cover it with caramel condensed milk, followed by a layer of mulberry jam. Repeat until you have about three layers.
Cover and store in fridge overnight. Garnish with whipped cream.
Yummmm.
Recipe: Alet Murray












