PEANUT BUTTER SQUARES
- 200 g (250 ml) white sugar
- 50 g (60 ml) butter or margarine
- 50 g (60 ml) peanut butter
- 50 ml milk
- 125 g (200 ml) salted peanuts
- 80 g (250 ml) oats
- 2 ml vanilla essence
Microwave the sugar, butter or margarine, peanut butter and milk in a deep two litre microwave dish, uncovered, at 100% power for four minutes.
Stir the mixture every minute.
Add the peanuts, oats and vanilla essence and stir well.
Grease a 20 x 12 cm dish with butter or margarine or spray with non-stick cooking spray. Spoon in the mixture and level the surface.
Allow to cool. Cut into squares when cool.
Posting by Melissa Ann Vermeulen
Photos: Melissa Ann Vermeulen
