PANCAKE IN A MUG

1 tablespoon butter
2 tablespoons buttermilk
1 egg
½ teaspoon baking powder
⅛ teaspoon salt
¼ cup all-purpose flour
additional butter and maple syrup for serving

Melt butter in a mug by microwaving on high for 30 second.
Swirl the butter around in the mug to butter the sides.
Add remaining ingredients and stir briskly with a fork until all is well combined.
Microwave for between 1 and 1½ minutes on high. (I microwaved min for 1 minute and five seconds.)
Serve with butter and maple syrup, if desired. Pancake will be very hot, so be careful.

Recipe posted by Samantha Minne
Photo: Ronel Muller Thoma