Hol waatlemoen uit en pak die uitgeholde waatlemoen vol gesnyde stukke waatlemoen, porsie grootte gesny.
Rangskik die ander vrugte soos verlang en bedien met ‘n suiker-vanillastroop en vars room.
Resep en foto: Leana de Jager
DISCLAIMER: BY SUBMITTING CONTENT TO THIS WEB SITE, YOU ACKNOWLEDGE AND AGREE THAT THE TERMS AND CONDITIONS STATED IN THIS POLICY APPLY TO YOUR INTERACTIONS WITH ANY WEB SITE COMMUNITY AND THAT GOOD AND VALUABLE CONSIDERATION HAS BEEN PROVIDED TO YOU. IF YOU DO NOT AGREE WITH THESE TERMS AND CONDITIONS, DO NOT SUBMIT CONTENT TO THIS WEB SITE OR OTHERWISE ACCESS ANY COMMUNITY FEATURES ON THIS WEB SITE.
You cannot copy content of this page
