Your Recipe Blog

EGG SIZES AND CONVERSIONS

EGG SIZES AND CONVERSIONS

EGG SIZE IN WEIGHT:

Peewee 42 g
Small 42 – 49 g
Medium 49 – 56 g
Large 56 – 63 g
Extra large 63 – 70 g
Jumbo 70 g plus

Posted by Adri Joubert

EGG SIZES:
Replace the large eggs in your recipe (in the top row) with the number of eggs of different sizes listed in each row.

Number of Large Eggs: 1 2 3 4 5 6
Small Eggs 1 3 4 5 7 8
Medium Eggs 1 2 3 5 6 7
Large Eggs 1 2 3 4 5 6
Extra Large Eggs 1 2 3 4 4 5
Jumbo Eggs 1 2 2 3 4 5

 

EGG CONVERSIONS:

EGGS SAME AS:
4 extra large or jumbo egg 1 cup
6 extra large egg whites 1 cup egg whites
12 extra large egg yolks 1 cup egg yolks
1 extra large egg white 2 extra large egg yolks (in volume)
1 large egg white 2 tablespoons liquid egg product
8 to 10 large egg whites 1 cup egg whites
1 large egg yolk 1 tablespoon
12 to 16 large egg yolks 1 cup egg yolks
1 large egg 4 tablespoons liquid egg product
1 large egg white 2 tablespoons liquid egg product

 

From: the spruce eat and members of the our group
Photo:  Stien Rust

Leave a Review

Your email address will not be published. Required fields are marked *

*

1 2 3 4 5