DENZY’S BERRY MALVA PUDDING

1 cup cake flour
1 cup fresh cream milk
1 teaspoon baking powder
½ cup brown sugar
1 teaspoon salt
1 teaspoon bicarbonate of soda
1 large egg
1 teaspoon brown vinegar
2 teaspoons berry jam
Syrup:
1 cup water
1 cup fresh cream
½ cup of sugar
½ cup of butter
1 teaspoon vanilla essence

Preheat oven to 180°C. Mix milk and bicarbonate of soda together.
In a different bowl mix sugar, salt, flour, egg, vinegar and jam together, add the milk mixer to flour mixer and mix together, pour pudding mix into a grease baking dish and bake in oven for about 30 – 40 mins.

For syrup:
Mix everything together in a small pot and let it boil for 10 mins.
When pudding is done poke holes into pudding and pour syrup sauce over pudding.
Cut out a piece and decorate with mix berries and enjoy with custard.
Denzy.

Recipe and photo: Denzel Koenana