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CHAKALAKA EN BLATJANG VARKTJOPS

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Cook: 45 min | Servings: 4

CHAKALAKA EN BLATJANG VARKTJOPS

  • 3 – 4 varktjops, gegeur met sout en peper
  • 100 ml mayonnaise
  • 100 ml blatjang
  • 75 ml water
  • ½ pakkie chakalaka soppoeier

Meng al die sous bestanddele saam en skep bo-oor die varktjops.
Bak 45 minute by 180°C tot goudbruin.

Resep en foto:  Ilze Jacobs

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