BANANA LOLLY SLICE

1 packet malt biscuits, crushed
1 cup condensed milk
125 g butter
1 packet banana lollies (reserve 10 lollies, chopped up)
1 cup coconut, optional
1 slab milk chocolate (I used Whittaker’s)

Crush biscuits and chop lollies into 4’s.
Melt butter and condensed milk in the microwave.
Once butter is melted add to biscuits, coconut and lollies.
Mix thoroughly, if it still looks a bit sloppy you can crush more biscuits or add more coconut.

Press everything into a lined tin.
Melt chocolate in microwave and 10 – 20 second intervals, I added a bit of milk, 2 tablespoons and once melted pour over lollies.
Brace and decorate with leftover chopped lollies.

Recipe and photo: Tracy Vohra