A CHEAP STEAMED BREAD
Recipe and photo: Maritza Kruger / du Plessis
If you don’t have a oven you can still bake a bread. And it is cheaper than buying a bread every day, and taste nicer.
- 1 cup self raising flour
- ¼ teaspoon salt
- 2 teaspoons sugar
- 2 eggs
- 40 ml oil
- ¾ cup water
- Mix all the ingredients and add any savory things you love, sweetcorn, onions, meat or cheese.
- Take a pot and put a tin lid or saucer in the bottom. Add water just to cover the lid.
- Place bread mix into a glass bowl and place it in the pot on top of the lid or saucer.
- Put the pot’s lid on and place on stove on medium heat or a slow boil.
- Leave for 1 hour and violla!!
A nice bread that doesn’t need a spread.
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