QUICK SCONES
- 2 cups self-raising flour
- 1 teaspoon salt
- ½ cup lemonade
- ½ cup coconut milk
- ½ cup grated cheese
- fresh rosemary
Combine ingredients in food processor.
Turn out onto floured surface.
Pat into about 5 cm round.
Cut and bake at 200 °C for 20 minutes.
Recipe and photo: Lyn Rutters
Comment by Rina Kleinhans:
“It can be made without the use of coconut milk. Use cream or normal full cream milk.”
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