HOMEMADE OREOS

So much fun making these and it doesn’t matter what shape it how big it is. You can make them as you wish.

250 g butter
1 cup sugar
1 egg
1 teaspoon vanilla essence
¾ cup of cocoa
2 cups cake flour
1 ¼ teaspoons of baking powder
¼ teaspoon salt

Cream butter and sugar until light and fluffy. Add egg and vanilla essence and beat.
Stir in cocoa powder, sifted flour, salt and baking powder and mix to a dough.
Cut in shapes as desired and place on a prepared cookie tray.

Bake for 15 minutes at 180° C.
Take out the oven, place on a wire rack and let the cookies cool completely.
Stick two cookies together with the filling.
Enjoy.

For the filling- use an electric beater and beat the following ingredients until smooth.