HAM AND MUSTARD BREAD ROLL
This sauce adds a burst of sweet and savoury flavour— perfect for a sandwich or roll when you need a slight kick.
Top a fresh roll with lettuce, tomato, onion, gherkins and cooked ham and this delicious homemade mustard sauce.
- Honey, balsamic and whole grain mustard sauce:
- 1/2 cup honey
- 1/2 cup whole grain mustard
- 1/4 cup Dijon mustard
- 1/4 cup balsamic vinegar
- Salt and pepper, to taste
Combine ingredients by whisking together in a bowl or even shaking together in a salad dressing bottle.
Use immediately or store in an airtight container in the refrigerator.
Great for use on any type of sandwich, such as ham and cheese
Photo and recipe: Elize de Kock
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