CRUSTLESS ONION QUICHE

Ek’t vandag ‘n lekker, maklike quiche gemaak vir middagete.
Ek het ‘n halwe pakkie spinasie bygesit en ‘n bietjie feta kaas.

3 tablespoons butter
2 tablespoons fresh thyme, chopped
3 sweet onions, sliced
¾ cup cheddar cheese, shredded
¼ cup milk
¼ cup cream
4 large eggs
½ teaspoon salt
½ teaspoon pepper
¼ teaspoon nutmeg
Optional: spinach and feta cheese

Melt butter in a large fry pan.
Add thyme and onion and spinach if use, saute over medium heat for 15 – 20 minutes or until onions are golden brown.
Add onions (mix) to a buttered quiche pan. Cover with cheese.
In a mixing bowl whisk together milk, cream, egg, salt, pepper, and nutmeg.
Pour over onions and cheese.
Cook at 200 ºC for 20 – 25 minutes or until crust is golden brown and a knife inserted in the centre comes out clean.

Foto en aanapssings: Mareli Coetzee