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Cook: 20 - 25 min.


Ek’t vandag ‘n lekker, maklike quiche gemaak vir middagete.
Ek het ‘n halwe pakkie spinasie bygesit en ‘n bietjie feta kaas.

  • 3 tablespoons butter
  • 2 tablespoons fresh thyme, chopped
  • 3 sweet onions, sliced
  • 3⁄4 cup cheddar cheese, shredded
  • 1⁄4 cup milk
  • 1⁄4 cup cream
  • 4 large eggs
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon pepper
  • 1⁄4 teaspoon nutmeg
  • Optional: spinach and feta cheese

Melt butter in a large fry pan. Add thyme and onion and spinach if use, saute over medium heat for 15-20 minutes or until onions are golden brown.
Add onions (mix) to a buttered quiche pan. Cover with cheese.
In a mixing bowl whisk together milk, cream, egg, salt, pepper, and nutmeg.
Pour over onions and cheese.
Cook at 200 ºC for 20-25 minutes or until crust is golden brown and a knife inserted in the centre comes out clean.

Foto en aanapssings: Mareli Coetzee

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