CHOCOLATE BANANA BREAD

Highly recommend this recipe – absolutely delicious!

1 cup cake flour
½ cup cocoa
1 teaspoon baking soda
½ teaspoon salt
3 large bananas mashed
¼ cup melted butter
¼ cup oil
¾ cup light brown sugar
1 large egg
1 teaspoon vanilla essence
1 cup choc chips

Heat oven 180ºC.
Whisk together: flour, cocoa, baking soda and salt – set aside.
Mash bananas – add melted butter and oil and stir until combined.
Stir in brown sugar, egg and vanilla essence.
Stir dry ingredients into wet – do not overmix.
Stir in ¾ cup choc chips.
Pour batter into pan – sprinkle some choc chips over.
Bake for 50 – 65 minutes.

Note:
I put caramel over the top and sprinkled with grated chocolate after it cooled down – not supposed to have anything on top but it made it even more delicious.

Recipe posted by Zelda Ellis
Photo: Zelda Ellis