CARROT PATTIES

We are always looking for something different and easy to make with what we have. These were delicious and a big hit with all the campers at our farewell street braai.

500 g carrots, grated
4 eggs
¼ cup cake flour
¼ cup bread crumbs
1 clove garlic, minced
½ teaspoon salt
1 pinch ground black pepper
2 tablespoons vegetable oil

Mix the grated carrots, eggs, flour, bread crumbs, garlic, salt and pepper together in a medium mixing bowl until well combined. Form into patties.
Heat oil in a frying pan over medium-high heat.
Add the carrot patties and fry until golden brown on each side.

Note:
I used smokey grill flavored breadcrumbs to give it some extra special flavors.

Recipe and photo: Nicolette Papas