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  • KIP GYROS

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    KIP GYROS 1 pond kipgyros zak gesneden groente 1 bak champignons chili moeder thijm gemalen citroengras zout/peper olie Bak de gesneden champignon, doe de kip gyros erbij bak dit enkele minuten mee, dan de gesneden groenten enkele minuten als alles klaar is de chilipoeder Thijm en gemalen citroen gras er naar smaak op strooien nog […]

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  • GEMARINEERDE WAHOO VIS

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    GEMARINEERDE WAHOO VIS Vandag se vis wat ek gemaak het, is Wahoo. Dit is ‘n baie lekker vis en as jy hom so bietjie droog maak en hom dan in marinade laat lê, dan neem dit die marinade nogal goed in. Ek haal my vis ‘n dag voor die tyd uit. Druk alle vog uit […]

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  • SAVOURY BILTONG CAKE

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    SAVOURY BILTONG CAKE 1 kg Golden Cloud savory muffin mix 8 eggs 300 ml oil 640 ml milk 2 cups grated cheese pinch cayenne pepper and parsley Mix eggs, oil and milk together. Pour packet savory muffin mix in a large bowl. Add cheese and spices. Then add wet mixture and mix very carefully. Spray […]

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  • DO NOTHING CARROT CAKE

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    DO NOTHING CARROT CAKE Herewith my promised version of the “do nothing cake” – I converted it to a carrot cake. Cake: 2 cups sugar 2 cups selfraising flour 2 teaspoons bicarbonate of soda 2 eggs 1 teaspoon vanilla essence 2 cups crushed pineapple (juice and all) 2 cups grated carrots 80 g crushed pecans […]

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  • CHILLI BITES

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    CHILLI BITES 2 cups chana flour 1 cup cake flour 4 teaspoons baking powder 3 teaspoons vegetable masala or curry powder Salt to taste 1/2 teaspoon turmeric 1 bunch coriander leaves finely chopped 1 bunch spring onion finely chopped Oil for frying Mix all the dry ingredients in a mixing bowl, add about one and […]

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  • EASY TWO INGREDIENTS PANCAKES

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    EASY TWO INGREDIENTS PANCAKES (Diabetic and weight-loss friendly) 2 eggs 60 g cream cheese Soften the cream cheese slightly in the microwave. Add the eggs and beat with a whisk until well blended. Using a pancake pan, spray with Spray ‘n Cook and add a little butter. Melt on a medium heat. Add some mixture […]

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  • FINSE DONUTS

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    FINSE DONUTS Hulle word veral vandag, Mayday, bedien hier by ons. Die kardemom kan uitgelos word, maar ons het al gewoond geraak aan die smaak en geniet dit. 250 ml melk 1 pakkie kitsgis ( 1o g ) 80 ml suiker 3/4 teelepel sout 10 ml kardemom 1 eier 700-800 ml koekmeel 50 g botter […]

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  • INDIESE LAMSKERRIE MET NAAN

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    INDIESE LAMSKERRIE MET NAAN lamskenkels (ongeveer 500 g) Robertsons paprika, growwe swart peper, gemmer en koljander na smaak blatjang na smaak 2 teelepels tamatiepaste 125 ml klappermelk 1 knoffelhuisie 2 wortels, in blokkies gesny 4 klein aartappels, blokkies gesny 1 ui, gekap 1 koppie groenboontjies, gekerf ½ teelepel kerriepoeier of -paste, na smaak In die […]

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  • CARROT AND PEA STEW

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    CARROT AND PEA STEW A rich and hearty one-pot stew. Tender beef, carrots and peas in a mouth-watering gravy. 30 ml (2 tablespoons) cooking oil  2 large onions, chopped 1 kg stewing beef, cut into small portions 15 ml (1 tablespoon) flour 30 ml (2 tablespoons) Bisto gravy powder 250 ml (1 cup) cold water […]

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  • MAKLIKE SWARTWOUD KOEK

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    MAKLIKE SWARTWOUD KOEK Ons begin met ‘n basiese sjokoladekoek.  Ek het net nie die sjokolade granche gedoen nie. Ek het dit heeltmal room om versier en dan ‘chocolate bark’ om dit gesit. Beslag: 5 ekstra groot eiers 310 ml suiker 200 ml water 200 ml olie 500 ml koekmeel 50 ml kakao 2 ml sout […]

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