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  • SJERRIE LAMSKENKELS

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    SJERRIE LAMSKENKELS Resep en foto: Amanda Austen 1 lamskenkel per persoon 250 ml koekmeel 60 ml botter 30 ml olyfolie 1 groot ui, opgekap 4 knoffeltoontjies, opgekap 5 ml droë tiemie 250 ml “Old brown” sjerrie 1 blik (400 g) heel tamaties, opgekap 500 ml beesvleisaftreksel 15 ml bruinasyn 250 ml kookwater 30 ml bruinsuiker […]

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  • BAR ONE POEDING

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    BAR ONE POEDING Resep en foto: Amanda Austen Beslag: 2 Bar One sjokolades, in klein blokkies gesny 250 ml bruismeel 250 ml suiker knippie sout 60 ml kakao 5 ml vanilla geursel 250 ml warm water 1 eier Sous: 2 Bar One sjokolades 250 ml vars room Meng die droë bestanddele saam en roer die […]

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  • ROOI FLUWEEL KOLWYNTJIES

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    ROOI FLUWEEL KOLWYNTJIES Resep en foto: Amanda Austen Red velvet cupcakes Beslag: 625 g koekmeel 125 ml kakaopoeier 5 ml koeksoda 3 ml sout 250 ml botter, saggemaak 500 ml suiker 4 eiers 250 ml suurroom 125 ml melk 30  ml rooi voedselkleursel 10 ml vanilla Versiersel: 240 ml roomkaas, saggemaak 125 ml botter, saggemaak […]

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  • GROWWE KARRINGMELK BOERBESKUIT

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    GROWWE KARRINGMELK BOERBESKUIT Resep:  Sarah Ekermans Rina jy het my arm gedraai, ek het dit nou getik. Ek bak dit baie, dit is baie lekker, maar ek sit een koppie suiker by, anders eet my mense dit nie. 7 x 250 ml volkoringmeel 2 x 250 ml bruismeel 10 ml sout 45 ml bakpoeier 2 […]

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  • HOW TO PREPARE CROCODILE MEAT

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    HOW TO PREPARE CROCODILE MEAT Posted by Amanda Conradie Tested and photo: Paul Helin Crocodile meat is tricky to prepare. It’s a meat with a delicate flavour and doesn’t need strong marinades. Just use lime juice and honey and leave it for 6 hours or more for the marinade to sip into the meat. 500 […]

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  • KETO CHOCOLATE CUPCAKES

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    KETO CHOCOLATE CUPCAKES Recipe and photo: Marisza Olivier Dis absoluut fantasties vat my woord ♥️ 1 cup almond flour ¼ cup cocoa powder ½ cup keto Sweetener (xylitol) 2 large eggs ¼ cup melted butter ¼ teaspoon baking powder 1 teaspoon vanilla extract pinch of salt Mix it all together. Pour in lined muffin pan, […]

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  • BROSKOEKIES / SHORT BREAD

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    BROSKOEKIES / SHORT BREAD Resep: Tannie Lili Dreyer Foto 1: Marie Fourie Foto 2: Bianca Carelse Dis regtig die maklikste en beste resep, heerlike koekies. 5 x 250 ml koekmeel 250 ml strooisuiker 500 g Keur botter by kamertemperatuur (ek het Stork Bake gebruik) knippie sout Voorverhit die oond tot 160ºC of waaier-oond tot 150ºC, […]

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  • RINIE SE GEBOTTELDE PASTASLAAI

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    RINIE SE GEBOTTELDE PASTASLAAI Resep en foto: Rinie en Gideon Louw Vroulief Rinie het vandag weer ons heeerlike pastaslaai aangevul,want dit is ‘n moet in die Louw’s se spens kas. Hierdie is waaragtig baaaaie lekker. 325 ml olie 500 ml suiker 500 g uie, geskil en gekap 1 kg tamaties, ontvel en gekap 2 groen […]

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  • SALAD DRESSING IDEAS

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    SALAD DRESSING IDEAS CLASSIC ITALIAN DRESSING ¾ cup olive oil ¼ cup red wine vinegar 1 teaspoon dried oregano ½ teaspoon garlic powder ½ teaspoon dried basil ½ teaspoon onion powder 1 teaspoon honey salt and pepper to taste CREAMY ITALIAN DRESSING ½ cup mayonnaise 3 tablespoons red wine vinegar 2 tablespoons olive oil 1 […]

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  • GIDEON SE VARKWORSIE FRIKKIES

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    GIDEON SE VARKWORSIE FRIKKIES Resep en foto:  Gideon Louw Ek het gistraant hierdie lekker oudurfie gemaak met drie varkworsies. 3 varkworsies uit die vel gehaal Voeg die volgende by: peper knoffelvlokkies brandrissievlokkies Ekstra: 2 eetlepels koekmeel 1 eetlepel “smoked” paprika Meng die bestanddele met die vleis en maak mini frikkies (frikadelle) omtrent teelepel grootte balletjies. […]

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