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  • FUNNEL CAKE

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    FUNNEL CAKE This was a really tasty dessert, I added more milk every now and then as the batter thickened the longer it stood which made pouring through the funnel difficult. 2 eggs 1 cup 2% milk 1 cup water ½ teaspoon vanilla extract 3 cups all-purpose flour ¼ cup sugar 3 teaspoons baking powder […]

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  • STICKY DATE PUDDING WITH CARAMEL SAUCE

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    STICKY DATE PUDDING WITH CARAMEL SAUCE 1 ½ cups dried pitted dates, coarsely chopped 1 teaspoon bicarbonate of soda 90 g butter, at room temperature, plus 90 g extra ½ cup caster sugar 1 ½ teaspoon vanilla essence 2 eggs 1 ½ cups gluten-free self-raising flour ⅔ cup firmly packed brown sugar ½ cup cream […]

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  • TROPIESE SALMSLAAI

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    TROPIESE SALMSLAAI Hoeveelhede – eie keuse: groot komkommer, in repe gesny mango dragonfruit sprietuie blaarslaai gerookte salm Kewpie mayonnaise Teriyaki sous Pak ‘n laag blaarslaai, dan komkommer repe, stukkies mango en dragonfruit op ‘n opdien bord. Rangskik salmon bo-op gevolg deur sprietuie. Bedien met mayonnaise en teriyaki sous. Teriyaki sous: 1 koppie soyasous 5 eetlepels […]

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  • KERSIETAMATIE- EN BLOUBESSIE PASTASLAAI

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    KERSIETAMATIE EN BLOUBESSIE PASTASLAAI  125 g rou pasta olyfolie, vir panbraai ½ ui, fyn opgesny 1 rooi of groen brandrissie, opgesny ½ rooi soetrissie, opgesny 25 ml brandewyn 1 knoffeltoontjie, gepars 12 kersietamaties, gehalveer sout en gemaalde swartpeper, na smaak 10 ml balsamiese asyn 12 bloubessies pietersielie, fyngekap en na smaak Kook die pasta in […]

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  • HEERLIKE SKAAPVLEIS EN STAMPMIELIES IN DIE PRUTPOT

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    HEERLIKE SKAAPVLEIS EN STAMPMIELIES IN DIE PRUTPOT 375 ml rou stampmielies skaapvleis (skenkels sal goed werk) 1 ui, grof opgekap 3 wortels, in groot ringe gesny 3 aartappels, in kwarte gesny 1 knoffelhuisie, opgekap 1 aftrekselblokkie 2 koppies kookwater blatjang na smaak worcestersous na smaak tamatiesous na smaak speserye (sout, growwe swartpeper, Aromat en BBQ […]

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  • LEKKERSTE MAASKAASTERT

    oornag
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    LEKKERSTE MAASKAASTERT Die lekkerste maaskaas tert wat daar is. Ek het nie maaskaas in die yskas gehad nie so toe gebruik ek roomkaas in die plek van die maaskaas. Dit was baie lekker. Sal nie weer ander resep gebruik nie. Was ook vinnig en maklik gewees om te maak. Beslis ‘n wenner. Kors: 200 g […]

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  • TASTY GRANADILLA CURD

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    TASTY GRANADILLA CURD 2 – 3 cups granadilla pulp 465 g sugar 230 g butter, chilled and cubed 6 large free-range eggs, beaten Place a sieve over a bowl, pour in half the granadilla pulp and mash with the back of a spoon to collect the juice in the bowl. You should end up with […]

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  • TURKISH FLATBREAD AND SAUCY CHICKEN

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    TURKISH FLATBREAD AND SAUCY CHICKEN Lunch at my house today was Turkish flatbread and saucy chicken. Flatbread: 2¼ cups all purpose flour 1 teaspoon salt 1 tablespoon sugar 3 tablespoons vegetable oil 160 ml warm milk 160 ml warm water 2 tablespoons instant yeast Combine all ingredients and make into a soft dough.  Leave to rest […]

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  • KOFFIETERT MET KITSPOEDING VERSIERSEL

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    KOFFIETERT MET KITSPOEDING VERSIERSEL 4 eiers 1 koppie suiker ¼ teelepel sout 4 eetlepels botter 4 eetlepels melk 1 teelepel vanilla geursel 1 ½ koppie koekmeel 2 teelepels bakpoeier Klits eiers en suiker tot lig en sponserig. Voeg sout by en hou eenkant. Smelt botter en voeg die melk en vanilla by. Sif die meel […]

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  • HOENDER IN ROOIWYNSOUS

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    HOENDER IN ROOIWYNSOUS 8 – 10 hoenderstukke sout en peper na smaak koekmeel om in te rol 5 stukke streepspekvleis 12 klein uitjies 2 knoffelhuisies, fyngedruk 250 g sampioene, skoongevee 250 ml rooiwyn 625 ml hoenderaftreksel 1 blikkie (65g) tamatiepasta 20 – 25 ml koekmeel, aangemaak met water tot ‘n gladde pasta 2 lourierblare Geur […]

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FUNNEL CAKE
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