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PEANUT BUTTER DOG COOKIES 

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Cook: 16 - 18 minutes

PEANUT BUTTER DOG COOKIES

  • 2 cups whole-wheat/ all purpose flour
  • 1 tablespoon baking powder
  • 1 cup smooth peanut butter
  • 1 cup milk

Preheat oven to 150°C degrees.

In a bowl, combine flour and baking powder.
In another bowl, mix peanut butter and milk.
Add wet mixture to dry, and mix well.
Turn out dough on a lightly floured surface and knead.
Roll out to 1/4-inch thickness and cut out shapes.
Place on a greased baking sheet and bake 16 – 18 minutes or until lightly brown.

Cool on a rack and store in an airtight container.

Recipe: Monique Dunhin
Photo: Cecil Dunhin

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One Review

  1. Petrus Jooste

    Made it today. Super easy and tasty according to my wife. The dogs are also mad about it.

    Thanks Monique

    Star

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