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MICROWAVE SALTED CARAMEL FUDGE

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Cook: 8 minutes

MICROWAVE SALTED CARAMEL FUDGE

  • 500 g brown sugar
  • 1 good pinch sea salt
  • 250 g white chocolate
  • 150 g butter, unsalted
  • 395 g condensed milk, sweetened

Mix brown sugar, butter and condensed milk in a microwave save bowl. Melt together in the microwave for 8 minutes stirring every 2 minutes.
Add salt to the sugar mixture. Then fold in the white chocolate till everything is melted together.
Spoon the mixture in a lined small pan and top with some salt. Leave to cool.

Recipe and photo: Simone Simi DeWet

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